Be honest – do you have any desire to heat up the kitchen to make dinner in the middle of summer? Of course not! That’s why our grills get so much use this time of year. But what if your grill was not just a step in the process but part of the whole experience? Incorporating an outdoor kitchen into your landscape design not only keeps the heat outside, it allows the cook to be part of the party.
Turn an eyesore into an eye-catching element!
So often, the grill is an afterthought – it blocks views and pathways and frequently shrinks patio space set aside for dining or relaxing. Considering the cooking area during the hardscape design process guarantees it won’t be in the way of playing kids or outdoor dining guests and offers an opportunity to add some beauty to an otherwise utilitarian area. Think of the outdoor kitchens you’ve admired in magazines or when visiting a friend – there’s a defined work space and eating space with a connection between the two. When the same concept is applied to an outdoor living space, the cook can safely manage preparing the meal while enjoying conversation with relaxing guests.
What are your options?
Outdoor kitchens can be more elaborate – with warming drawers, small refrigerators, and built-in storage – or they can be simple spaces to enclose a grill with adjacent counter space for ease when cooking. Materials such as natural stone, brick, and manufactured wall stone in an outdoor kitchen design are chosen to complement the surrounding hardscapes and the homeowner’s style. There are lots of options for outdoor kitchen countertop surfaces, though our clients often choose polished granite for a classic look with easy maintenance. Incorporating a shade structure above this section of your outdoor living space such as a pergola or arch adds style and comfort where trees may be impractical.
But are they a lot more work?
Outdoor kitchens are built using weather-resistant, durable materials. Other than keeping the grill clean and wiping the counters, there’s really not a lot of extra maintenance. For stainless steel surfaces on grills and refrigerators a simple wash with soap and water is recommended.
Know when to hire a professional!
Outdoor kitchens are not a DIY project – most involve the expertise of an electrician and mason, require concrete footings and gas line placement, and must meet local code regulations. Contact Bruss Landscaping to have a landscape designer create options for you own outdoor kitchen here.
